Wednesday, June 4, 2014


Currently I have Sam Smith sing for me in the background (Nope, I'm still not finished obsessing over him, thanks), eating a piece of Fredo's chocolate (not finished obsessing over that either) and waiting for Subuh.

All that in the comforts of my home in KL.

Yes, alhamdulillah, I'm back!!!! I'm so happy and so overjoyed to be in warm warm humid Malaysia where everything is familiar and upon landing, all I could think about is, "I'm finally home" and even if it wasn't for my nausea from the horrible turbulence, I would've teared a bit. Nevertheless, I'm home!

First person I saw was my mum and I just hugged the daylights out of her. Her first word to me was,


Of course, right after that I asked for a few ringgits to buy Nelson's corn in a cup. Hehehe

Hugged my Papa after that and we settled at Delifrance for a bit before making a move to Muhibbah for dinner. My stomach cried for joy because in-flight food..... umm..... they get B for effort. Lolz

ANYWAY! As I indulged in glorious glorious seafood in Muhibbah, I was just the happiest girl in the world because I was surrounded by the 5 other people I love very much in this world. We laughed and laughed and made jokes about one another and reminisced our childhood and that's the one single thing I've missed the absolute most from being away from home.

I'm actually heading to Penang right after Subuh prayers. I'M SO EXCITED!!! To be reunited with my grandparents!!! Eeeeep! And the food! Whenever I tell people I'll be in Penang, they always tell me how good the food is and I don't really know how to respond because I hardly go out for the food as my grandmother is always cooking for us. So um, no, I've not gone to nasi kandar beratur or anything like that. I'm good to go right at home with Mak Tok's curry and ikan sambal and udang kunyit and kangkung belacan and ayam masak kicap, thank you very much.


The past 9 months in the UK have been great and I've had the time of my life, really, but there's quite nothing like being at home.

No comments:

Post a Comment